Hakushu 18 Year Old Single Malt Whisky Sauternes leading to an early harvest

leading to an early harvest

some squat) to produce a range of distillate characters

they are renowned for biodynamic viticulture and aging their wines in Argonne oak barrels

Fermentation occurs in temperature-controlled stainless steel and cement vats

Its balanced acidity and red fruit profile make it an excellent match for white meats such as roasted chicken or turkey

Hakushu 18 Year Old Single Malt Whisky Sauternes leading to an early harvestDistillery Background and History Hakushu is a forest located distillery owned by Suntory, founded in 1973 in what is now Hokuto, Yamanashi Prefecture, Japan. It lies in the foothills of the Southern Japanese Alps, with clean mountain air and water, which contribute to its fresh, green character. The distillery expanded with a Hakushu East site in 1981, though production now is centered at the newer location. Master Distiller and Production Philosophy