Japanese A5 Wagyu Inside Skirt – Robust & Beefy – 150-180g cut of meat:Skirt Steak 150-180g fried chicken

fried chicken

Suitable For: Grilling: The firm texture is perfect for grilling

✔ Sustainably Sourced – Responsibly harvested from the Atlantic’s clean waters

they bring convenience to your kitchen

or used in gourmet recipes

Japanese A5 Wagyu Inside Skirt – Robust & Beefy – 150-180g cut of meat:Skirt Steak 150-180g fried chicken1. Product Overview Cut: Inside Skirt () Flavor Profile: Deep, beefy flavor with a hint of sweetness Texture: Moderately tender with a satisfying chew, enhanced by A4 marbling Suitable For: Quick grilling (yakiniku), pan searing, stir frying, marinating Not Suitable For: Long braising or very slow cooking (may become overly soft or lose its distinct texture) 2. Why This Cut? A4 Wagyu Marbling High grade intramuscular fat ensures juiciness and boosts