Palak Paneer Kebab 🌾 Light & Easy to

🌾 Light & Easy to Use – Blends effortlessly into a variety of dishes

Traditionally cooked with minimal oil in earthen pots

Grilled with minimal oil

Inspired by Goan cafreal

This light and comforting preparation highlights the natural sweetness of cabbage and the simplicity of traditional Western Indian cooking

Palak Paneer Kebab 🌾 Light & Easy toA healthy twist on the classic, this low spice, low oil Punjabi Palak Paneer is made with fresh spinach pure and soft paneer, gently cooked with minimal seasoning to retain its natural goodness. Packed with iron, protein, and essential nutrients, it offers a creamy texture without excess fat, making it a wholesome and digestion friendly delight.