1800 Anejo 100% Agave Tequila Varietal:Tequila Palate: Nashi pear and beeswax

Palate: Nashi pear and beeswax flavours on the palate carried by a zesty acidic backbone

Beware of the root

Lagavulin 16 Year Old is a benchmark Islay malt—smoky

delicate vanillin oak

developing from Benriach's signature sweet barley and fruit-laden style

1800 Anejo 100% Agave Tequila Varietal:Tequila Palate: Nashi pear and beeswaxUsing 100% Weber Blue Agave, picked at their peak anywhere from 8 12 years old Aejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavours of toasted oak, vanilla and butterscotch. This deep, luxurious tequila by 1800 is ideal for sipping. COLOR: Dark amber AROMA: Oaky vanilla FLAVOR: Nutty with toffee FINISH: Peppery spice