Rayu Joven Espadin Mezcal (1L) Brut prunes and honey presented in

prunes and honey presented in a very audacious contemporary packaging

Vanilla and caramel lead way to dried mint

The smooth finish of a toasted oak cask fills the mouth in the end

butterscotch and maple that lasts far too long

with a hint of anise

Rayu Joven Espadin Mezcal (1L) Brut prunes and honey presented inMezcal Rayu Espadin Joven is produced by Isaias Martinez Juan in San Juan del Rio, Tlacolula, Oaxaca. This is an artisanal mezcal cooked in a volcanic underground conical oven, crushed by a horse drawn tahona, naturally fermented in pine wood vats, and double distilled copper pot stills. This mezcal has notes of fruits such as banana, mango, pineapple and a touch of caramel. This is Joven Espadin Mezcal has a clear, crystalline mezcal with a pleasing