Free Range, Rindless Belly Pork size:1.5 kg | Serves 4-6 Bring it to room temperature

Bring it to room temperature

family meal

This cut is renowned for its exceptional tenderness

boiled beef dishes

growing slowly and naturally without artificial additives or growth promoters

Free Range, Rindless Belly Pork size:1.5 kg | Serves 4-6 Bring it to room temperatureTraditional belly pork on the bone, but with the rind removed. Perfect for the BBQ or fire cooking enthusiast, this rindless belly pork can be used to create some of the fattest, juiciest, meatiest pork ribs. Cover them in your favourite rib rub before a nice low and slow cook, ideally with added smoke. Apple wood works particularly well. Cook at 120C until you have a good bark and an internal temperature approaching 90C.