Eduardo Torres Acosta Versante Nord Uve Bianche Sardinia A light crisp ale aged

A light crisp ale aged in bourbon barrels for 4 years

Coming from vineyards with an average age of 50 years and with an ageing of 7 months in new American oak barrels

only found in the Jura region this wine is aged in old oak for a minimum of 1 year and kept for a minimum of two years before release

a native of Piemonte

Deep garnet-purple in color

Eduardo Torres Acosta Versante Nord Uve Bianche Sardinia A light crisp ale agedA volcanic white with G force flavours. From six different parcels on the north face of Mt. Etna, it spectacularly shows off its terroir, packing a punch with mineral and citrus notes. Eduardo is wholly committed to organic farming and does everything by hand. His focus is on the classic local black grapes, the noble Nerello Mascalese and its usual vineyard companions like Nerello Cappuccio. Despite his young age, Eduardo is already making a name for