La Luna Cupreata Mezcal Blended Malt Palate: Clove

Palate: Clove

custard and crème caramel

The wine was left to mature further in a combination of new and older French Oak for between 12 and 14 months before being blended to obtain the optimum blend

Fruity & Rich showcases Miyagikyo's use of sherry and bourbon casks for a mixed profile with complexity

virgin oak and ex-Bourbon barrels and then vatted and married in a new bespoke "gathering vat" made from French oak

La Luna Cupreata Mezcal Blended Malt Palate: CloveLa Luna Cupreata (coop pray ah tuh) Mezcal is produced from both wild and cultivated agave cupreata; an expression ideal for introducing tasters to mezcal. Bottled at 46. 12%. (Bottle size 750ml) Nose: Aromas of white flowers, grapefruit, lemon and vanilla. Palate: Tobacco, vanilla, light smoke, candied agave and limeade. Finish: A touch of smoke with lots of fruitiness #MEZCAL #LALUNA