Kashmiri Modur Pulao(nuts)(T) NEW creamy base

creamy base

this comforting lentil stew combines vegetables and aromatic spices into a nourishing bowl of goodness

Contains Dairy

Calories (8 oz serving): 210 kcalPortion Size: 16 ozPunjabi | low-calorie | plant-protein | fiber-rich | creamy without heaviness

kathal creates a satisfying and wholesome dish that celebrates plant-based ingredients

Kashmiri Modur Pulao(nuts)(T) NEW creamy baseA delight from the Kashmiri royal kitchens, this saffron and dry fruit studded sweet pulao is cooked with cardamom, fennel, and mild spices, offering a delicate balance of warmth and sweetness. With high antioxidants, omega 3s, and slow digesting carbs, it boosts brain function and immunity. Nutrition (Approximate) Calories: ~320 kcal Protein: ~6 g Total Fat: ~12 g Carbohydrates: ~48 g Fiber: ~3 g Calcium: ~45 mg Iron: ~2 mg Potassium: ~220 mg