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5.1 Vitamin E and ASD Vitamin E is an antioxidant that, being part of the cellular membranes, interferes with or suppresses the lipid peroxidation while reducing reactive peroxyl radicals (Pangrazzi et al., 2020b)

Nutritional guidelines hold the potential to alleviate the economic burden on eye healthcare in an aging population by serving as preventive measures, slowing disease progression, reducing comorbidities, preventing falls and injuries, enhancing quality of life, promoting early detection, and lessening the economic impact through workforce productivity preservation in inherited diseases and caregiving reduction

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In that case, purchasing the compounds separately allows for precise dose control

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[DOI] [PMC free article] [PubMed] [Google Scholar] 13.Harini K., Girigoswami K., Vajagathali M., Bose D., Thirumalai A., Kiran V., Durgadevi P., Girigoswami A