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You may be more likely to have low levels of vitamin B12 if you: Have certain conditions that make it difficult for your body to absorb vitamin B12, including some digestive problems Are a vegan or vegetarian and dont eat many animal-based foods Are over age 50 Have some types of anemia Low levels of vitamin B12 can cause fatigue, weakness, memory loss, and other problems with your nervous system

Gut 58 , 11211127 (2009)

Stroke volume was calculated by subtracting the volume of the heart chamber at the end of the diastolic phase with the volume at the end of the systolic phase at the ventricle, with the assumption of the heart chamber being ellipsoid in shape

Week 8 to 12: hair and deep tissue

Animal tissues with high lipoyllysine content (~1-3 g/g dry wt) include kidney, heart, and liver, while lipoyllysine-rich vegetables include spinach and broccoli (107)