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Guatemala Huehuetenango MAM Blends Swiss Water Decaffeination Process

Guatemala Huehuetenango MAM Blends Swiss Water Decaffeination ProcessGuatemala Huehuetenango MAM Roast Level: Light to Medium Tasting Notes: Red Wine, Chocolate, Caramel, Stirring Cacoa Farm: Small farmers from municipalities in Huehuetenengo Process: Fully Washed and Sun Dried Altitude: 1500 1900 MASL Species: 100% Arabica Varietals: Borbon, Typica, Carurra, Catuai Experience the exquisite flavor of our Guatemala Huehuetenango MAM coffee, sourced from small family owned farms in Guatemala. With a light to medium

SKU: 88799357250 · From condeoeiras.edu.pt

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Description

Swiss Water Decaffeination Process

Experience the essence of Brazil with our medium roast Brazil Cerrado coffee beans

Want to get started

and if you'd like your coffee whole bean or ground and we will handle the rest

950 meters

Guatemala Huehuetenango MAM Blends Swiss Water Decaffeination ProcessGuatemala Huehuetenango MAM Roast Level: Light to Medium Tasting Notes: Red Wine, Chocolate, Caramel, Stirring Cacoa Farm: Small farmers from municipalities in Huehuetenengo Process: Fully Washed and Sun Dried Altitude: 1500 1900 MASL Species: 100% Arabica Varietals: Borbon, Typica, Carurra, Catuai Experience the exquisite flavor of our Guatemala Huehuetenango MAM coffee, sourced from small family owned farms in Guatemala. With a light to medium

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