Chateau Pontet Canet Pauillac 2001 skus_6900342 what makes the aromas and

what makes the aromas and color very expressive of Pinot Noir

This wine is well suited for summer fish dishes

smoke and tobacco

Serving HintsThis wine should be well-chilled as an aperitif or dessert

with bright cranberry

Chateau Pontet Canet Pauillac 2001 skus_6900342 what makes the aromas andWine Spectator Review Rated 92 Focused, with a still juicy edge to the mix of black currant and black cherry compote flavors, which are giving way steadily to mouthwatering tobacco and iron notes and refined singed cedar threads through the finish. Textbook Pauillac. Drink now through 2025. (Blind '01 '03 '05 Bordeaux retrospective December 2017). Wine Tasting Notes Intense ruby color. A complex nose of red and dark berries well balanced with notes of