Organic Dark Roast Blend Grind:Espresso The family does their own

The family does their own harvesting

Mauro Galheri of Farm Patano

Origin: Various Producers

The honey process is a relatively recent process mainly adopted by coffee producing countries in the Central Americas

They operate 16 washing stations and 4 dry mills within Sidama

Organic Dark Roast Blend Grind:Espresso The family does their ownRoast Level: Dark Roasting Process: Fully washed Description: Cherry, Almond, Dark Chocolate. Our certified organic dark roast blend combines coffees from three continents to produce a robust cup with a complex mouth feel with red fruit, nut, and chocolate notes. This blend was roasted and packed in our CCOF Certified Organic Roasting Facility adhering to strict organic tracking and procedures. Origin: Central and South America Organic: Yes