Poppy Oysters from Mashpee, MA YGroup_Smokedsalmon Lobster mac and cheese

Lobster mac and cheese

They’ve even worked with a renowned Portuguese chef to create a set of recipes for both adults and children to go with the tins

after nearly 30 years in the Dennis police force

but a few decades later the Belons had reproduced and were thriving in the wild in places like the Damariscotta River and Casco Bay

and dreams of one day owning his own oyster farm

Poppy Oysters from Mashpee, MA YGroup_Smokedsalmon Lobster mac and cheeseLocation: Popponesset Bay, Mashpee, MA Farmer: Ben and Fred Bohnenberger How Theyre Grown: Poppys are grown in floating gear in the protected waters of Popponesset Bay in Mashpee. The Bays shallow depths, steady tidal exchange with Nantucket Sound, and nutrient rich watershed create ideal growing conditions for oysters. The oysters develop beautifully round shells and deep cups, a result of the natural wave agitation they experience while growing in