l carnitine tmao koeth 2013 nature medicine Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis A Multi-omic Association Study of
A Multi omic Association Study of Trimethylamine N Oxide ScienceDirect Comparison of short term and long term effects of peroral L carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry Effects of choline metabolitetrimethylamine N oxide on immunometabolism in inflammatory bowel disease Frontiers The microbial metabolite trimethylamine N oxide promotes antitumor immunity in triple negative breast cancer: Cell Metabolism Trimethylamine N Oxide From Gut Microbiota in Chronic Kidney Disease Patients: Focus on Diet Journal of Renal Nutrition
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