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Boosts Immune Function Shiitake contains compounds beta-glucans and lentinan, which modulate the immune system and have anti-cancer activity

The mobile phase A was 97% water and 3% ACN (20 mM NH 4 Ac, 15 mM NH 4 OH, pH = 9.0), and the mobile phase B was 100% ACN

doi: 10.1371/journal.pone.0050454 20 HeFRuXWenT

In particular, decreases in tryptophan and increases in kynurenine were proportional to disease severity, as inferred by IL-6 levels, and predicted COVID-19 infection with good sensitivity and specificity, as shown by the ROC curves ( B )

WANG D, YE P, KONG C, et al

COVID-19 leads to a decrease in the antioxidant defense system, reflected by a decrease in antioxidant biomarkers and an increase in oxidative damage biomarkers