Campari 1L natural Average production in bottles: 30

Average production in bottles: 30

raspberry and mocha notes

with light appetizers

10 of which are located on hills and cultivated to vineyard

calling it "liqueur of the virtues

Campari 1L natural Average production in bottles: 30A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150 years. The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the same since its inception and remained a closely guarded secret, passed down over the years. Campari was the result of Gaspare Camparis experiments in concocting new beverages. It is still produced today with the same ingredients and following