farm vix spikenard gel 600 g Ketchups Lactobacillus rhamnosus LR 04

Lactobacillus rhamnosus LR 04

It neutralizes excess chlorine that may remain in water after disinfection

Content per capsule:

Beverage industry - Ingredient in beverages: L-Ascorbic acid is used as an ingredient in beverages such as fruit juices and soft drinks

Activated carbon powder

farm vix spikenard gel 600 g Ketchups Lactobacillus rhamnosus LR 04Farm vix Spikenard Gel 600 g A unique gel that, thanks to its ingredients rich in natural substances, is an effective aid in restoring skin tone and elasticity. It prevents swelling, strengthens, and constricts blood vessels. INGREDIENTS: Aqua purificata, Glycerin, Carbomer, Ruscus aculeatus Extract, Phenoxyethanol, Ethylhexylglycerin, Sodium hydroxide, APPLICATION INSTRUCTIONS: Apply the gel to the skin and allow it to absorb. Use 2 3 times daily.