The Balti: Its Birth, Its Boom Years and Beyond by Andy Munro (SIGNED COPY) spice box a Birmingham based spice merchant

a Birmingham based spice merchant and mixed grill reviewer

that when the finished meat/veg is placed on it

aga and even the BBQ

Some discolouration is natural and cooking over a hot flame will eventually lead to the black patina beloved by Balti enthusiasts

often together

The Balti: Its Birth, Its Boom Years and Beyond by Andy Munro (SIGNED COPY) spice box a Birmingham based spice merchantThe Balti charts the story of one of Britains most iconic dishes, from its birth in 1975 in a part of Birmingham that became known as the Balti Triangle, through the height of its popularity in the 1990s to its more recent demisethough not disappearancein competition with a proliferation of burger joints and dessert parlours. Interviews with chefs and owners give a rare insight into the running of family restaurants and the tremendous impact the balti