VIGNE SURRAU - SINCARU CANNONAU RISERVA Vintage:2021 Altesino has always been determined

Altesino has always been determined to produce wines of the highest quality possible

Tasting: Sweet oriental spices and a fleeting recall of toasted cocoa accompany the wine in all its tasting processes

placed in crates for about one month

Cantabrian anchovies in extra virgin olive oil

Description: Balsamic Vinegar of Modena obtained by the must of the grapes cultivated in vineyards and wine vinegar of our production

VIGNE SURRAU - SINCARU CANNONAU RISERVA Vintage:2021 Altesino has always been determinedProduced in the best vintages by a long maceration of 100% Cannonau grapes. After a careful manual selection, fermentation takes place in Slavonian oak vats. A phase of wood aging in Slavonian oak cask lasts at least 18 months. Before bottling it is left several months in small concrete tanks, before being moved in bottles where it will remain at least six months Grape: Cannonau Appellation: Cannonau DOC Tasting: This delicious, polished red shows