Dark Roast Blend medium roast and our gentle process ensures

and our gentle process ensures that the natural flavors of the coffees are preserved while the caffeine is drawn out the beans

Our certified organic dark roast blend combines coffees from three continents to produce a robust cup with a complex mouth feel with red fruit

Origin: El Salvador

The mucilage is immediately removed through the wet process which dissolves its sucrose ingredients by leaving the beans in a processing tank anywhere from 12 to 18 hours

Roasting Process: Fully washed

Dark Roast Blend medium roast and our gentle process ensuresRoast Level: Dark Roasting Process: Fully washed Description: Dark Chocolate, Raspberry, Caramel, Sugar Cane. One of our best selling coffee blends! For the coffee drinker that prefers a bold but not char like dark roast we have developed our Dark Roast blend. This blend brings the complex, darker flavors a dark roast lover expects while still allowing the drinker to experience the intricacies that this blend presents. Origin: Indonesia, Central, and