Canistel Plant - Aurea Chili acidic soil in a sunny

acidic soil in a sunny location and grows up to nearly 6m tall

typically within 7-9 months after flowering

While the peel and the pulp can be used to make marmalade

The creamy white flesh is extremely delicate

offering a lot sweeter and floral notes

Canistel Plant - Aurea Chili acidic soil in a sunnyCanistel (Pouteria campechiana) Canistel, or Pouteria campechiana, is a tropical treasure, revered for its unique, custard like fruit that resembles a cooked egg yolk in texture and taste. Native to Central America, this exotic fruit is not just a culinary delight but also a stunning addition to any garden with its lush, evergreen foliage and vibrant yellow to orange fruits. Growing a canistel tree is a journey of both culinary and horticultural