Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 Enderle & Moll 2021s nothing showy) and sits for

nothing showy) and sits for 25 years

Very few grappa producers go to the same lengths to produce a product with the same level of quality as Capovilla

Made from Barbera grape marc at Sibona Antica Distilleria in Piedmont

then two years in sherry casks—a dual-maturation approach unusual for grappa

A robust bourbon

Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 Enderle & Moll 2021s nothing showy) and sits forThis Gamay has been produced with a mix of whole cluster and destemmed fruit. It sees a few days of cold soak prior to native fermentation. It spends 9 months in neutral oak barrels and has been bottled unfined and unfiltered. Only 4 barrels produced. Ripe strawberry, cranberry, and orange zest on the nose with juicy acidity.