JARABE Single Origin a high quality specialty coffee

a high quality specialty coffee with notes of dark raisin and cocoa but decaffeinated so that you can get some sleep even if you decide to have a late cup

Anyone from Colombia - or even any cumbia fan - would get the reference

Character: Brown Sugar

Altitude: 1500-1600 masl

Region: Huila

JARABE Single Origin a high quality specialty coffeeThis was the first coffee we fell in love with from our lineup. It comes from a farming town called Santa Mara in the northwest corner of the department of Huila in Colombia, a region where some of the best quality coffee in the world is produced. The aroma of Jarabe is sweet, almost like syrup, just like its name suggests in Spanish. This coffee also imparts notes of fruit and chocolate partly acquired from various kinds of fruit trees grown around