Mas d'En Gil 'Coma Blanca Vinyes Velles' 2016 Bottle:12 apricot and peach in particular

apricot and peach in particular

93 Wine Advocate - The 2008 Numanthia spent 18 months in new French oak

Imported by fanatical devotee Steven Soderbergh

evolving through brown sugar

raspberry and cranberry accented by notes of florals and baking spice that create an elegant bouquet

Mas d'En Gil 'Coma Blanca Vinyes Velles' 2016 Bottle:12 apricot and peach in particularLa Grande Dame, the jewel in the Mas den Gil crown. A white wine for drinking after reds. Complex, with deep nuances and a lingering finish. This wine starts to get interesting in its fourth year. Great with hot seafood dishes such as lobster and king prawns. It also combines well with grilled white fish (plaice, gilthead and sea bass). It also works well with white meat such as roasted chicken cocotte and also with creamy cheese such as Torta del