Yeast Hulls Springcell (Nutrex 370); Bulk Dessert Wines } This item is Special

} This item is Special Order and we may not have it in stock

Vin-Lyso can be used as an addition to unsound grapes to prevent the growth of lactic acid bacteria which can inhibit primary fermentation

configured with a gasket so it works like a pump

No production of sulfur compounds

change to SO2 mode and press enter

Yeast Hulls Springcell (Nutrex 370); Bulk Dessert Wines } This item is SpecialYeast Hulls (Yeast Ghosts), Nutrex 370. Consists of the insoluble fraction of yeast cells. Supplies lipids and sterols to the fermenting yeast and adsorbs some of the fatty acids which tend to be toxic to yeast. While not truly a nutrient, it helps the yeast remain in better condition, allowing them to complete the fermentation more quickly. For prevention (when reducing sugars is important or the must is clarified) the application rate is 1. 2 1. 3g