Do Epic Shit Vanilla Bean Whiskey skus_17021 These wines were then blended

These wines were then blended equally

Leaves you wanting more on the lingering aftertaste

and Chert soils • Fruit is sorted and destemmed into open-top fermenters • Cold soak for 3 days and fermented in 10-12 days • Aged 14 months in 70% American oak and 30% French oak (20% total new) • 750 cases produced • 14

5° - Capacity: 75 cl

fragrant and flavorful

Do Epic Shit Vanilla Bean Whiskey skus_17021 These wines were then blendedThis American whiskey from Prichard's Distillery infuses mature Tennessee whiskey with Madagascan vanilla beans for six months, yielding rich vanilla custard, toasted oak and mild char. Bottled at 45% ABV, non chill filtered, it's named to inspire bold creativity.