de Montille, Nuits Saint Georges Saint Juliens other_regions_australia baking bread overtones that envelop

baking bread overtones that envelop a core of red plums

integrated into a slope of the Moncerbal zone that will be executed by star architect Rafael Moneo

The palate offers limited sweetness

freshly crushed raspberries and wet stone

along with subtle tarragon and vanilla qualities

de Montille, Nuits Saint Georges Saint Juliens other_regions_australia baking bread overtones that envelop(67% whole clusters). This is relatively elegant for a Nuits villages with its densely fruited nose of various red berries plus an abundance of floral and freshly turned earth scents. The succulent, rich and generously proportioned flavors possess a seductive mouth feel that continues onto the lingering finish that displays only a soupon of rusticity. This excellent effort is worth checking out. (89 91) 2022+