Vegan Fig Salami - Dried Greek Figs, Almonds, Black Pepper brunch The taste: The pickling process

The taste: The pickling process takes away the pungency of the garlic

and even desserts

Whites – Pinot Blanc

Acidity Regulator: Citric Acid

earthy flavors

Vegan Fig Salami - Dried Greek Figs, Almonds, Black Pepper brunch The taste: The pickling process6. 4 ounces Can be enjoyed as a snack, on a cheese board, over salad or flat bread, with vegan yogurt, wine, coffee or tea. Some cheese pairing suggestions: vegan mozz, Bandit Barn Cat cheese, or Philly Spread. Hellenic Farms collection of 100% plant based Fig Salamis, are made from premium figs, Aleppo pepper or cinnamon and dried fruits or nuts. These healthy snacks make for the perfect cheese companion on your platter. They are GMO free and have no