Kilimanjaro Estate - wholesale 5lb blazin Store in a cool dry

Store in a cool dry place

Variety of coffees available to partners at wholesale pricing

This Kivu 3 lot is naturally processed on raised beds at Katana

and specialty latte cold brews

Tasting Notes: Chocolate Bar

Kilimanjaro Estate - wholesale 5lb blazin Store in a cool dryKilimanjaro Estate Tanzania Microlot Origin: Tanzania Roast: Medium Process: Natural Tasting Notes: Milk Chocolate, Rose, Vanilla, Strawberry Brew Method: Filter, Cold Brew, AeroPress, Espresso Grown on the southern slopes of Mount Kilimanjaro, this estate has the ideal growing conditions for exceptional coffees. With volcanic soil, indigenous shade trees and glacier fed rivers Mount Kilimanjaro Plantation thrives. Mount Kilimanjaro focuses on the