Benedicte et Stephane Tissot Cremant du Jura Indigene NV 071126OFFER and sea salt

and sea salt

Rich and stunningly complex with a full range of fruit

elegant profile and exacting production standards

Valdespino’s flagship wine is its iconic Fino

and budget-friendly

Benedicte et Stephane Tissot Cremant du Jura Indigene NV 071126OFFER and sea saltStephanes highest end crmant, this is 55% Chardonnay, 35% Pinot Noir and 5% each Trousseau and Poulsard, produced in the Champagne method. The farming is biodynamic, and the cuve is produced using indigenous yeasts, fortified with a bit of vin de paille. No dosage nor sulfur is added. The wine is rich with notes of toasted brioche, brown butter and lemon zest; it's perfect as an aperitif but is bold enough to stand up to a meal.