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Dry Wine Yeast - K1-V1116 (500 g) Neutrocork Ryan Barto

Dry Wine Yeast - K1-V1116 (500 g) Neutrocork Ryan BartoRapid starting yeast often used in fruit wines, white wines, and meads. Has a killer factor and will overcome wild yeast. Famous for aromatic floral aromas. Great in tough ferments. Alcohol tolerant to 18%. Use 1 gram per gallon. Item # DYW52C Weight 1 LBS Weight 500 g

SKU: 69569331108 · From condeoeiras.edu.pt

4.9
USD53.74 USD83.74

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

Ryan Barto

The contents will turn a DEEP BLUE color

allowing the contents to empty

with a color reference chart on the front of the bag

From the bittering to the flavoring to the aroma hops

Dry Wine Yeast - K1-V1116 (500 g) Neutrocork Ryan BartoRapid starting yeast often used in fruit wines, white wines, and meads. Has a killer factor and will overcome wild yeast. Famous for aromatic floral aromas. Great in tough ferments. Alcohol tolerant to 18%. Use 1 gram per gallon. Item # DYW52C Weight 1 LBS Weight 500 g

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