Coteaux des Travers (Marine & Paul Charavin) Cotes du Rhone Blanc Zouzou 2024 2025 L'Assemblage Part 2 and the wines are made

and the wines are made by third-generation Diana Snowden Seysses

and succulent vanilla

which is a lot of mythology for a Sonoma Chardonnay

brooding core

Jerome Fornerot founded his domaine in Saint-Aubin in 2004

Coteaux des Travers (Marine & Paul Charavin) Cotes du Rhone Blanc Zouzou 2024 2025 L'Assemblage Part 2 and the wines are madeZouzou is the cheerful everyday white from Domaine des Coteaux des Travers, a biodynamic family estate worked by the Charavins on the sunrise facing slopes of Rasteau in the southern Rhone. Robert Charavin converted to organics in the 1990s and to biodynamics soon after (certified Biodyvin), and that careful, living soil farming shows even at the bright, juicy Cotes du Rhone level. This is a fresh, friendly Rhone white made for porch sipping and