Thomas Keller Insignia Stainless Steel Saucier, 2.00 QT water glass By sealing food in plastic

By sealing food in plastic and submerging it at exact temperatures for minutes or for days—food that is traditionally braised

10" Carving Knife

and corrosion resistance

We are immersed in sense memories through an interview with “Everybody Loves Raymond” producer Phil Rosenthal and the recipes of The French Laundry’s chef de cuisine

high-alloy steel known for its excellent edge strength

Thomas Keller Insignia Stainless Steel Saucier, 2.00 QT water glass By sealing food in plasticDesigned by Chef Keller in collaboration with Hestan, this saucier is made with triple bonded stainless steel for increased heat conductivity. A bespoke handle is designed with a unique heat vent to reduce heat transfer, fit comfortably in your hand, and attach seamlessly to the base to eliminate the tough to clean crevice. Wider rather than taller, the Thomas Keller Insignia Stainless Steel Saucier features a larger cooking surface ideal for flavor